| Chatbox |
| Amygdala |
| Desti Damn. I just hate cooking...at most i make a dessert without baking lol |
| Destinations End |
| @Amy Oof. I also am not a cooking expert because I can't and don't cook. I really only can use a microwave |
| VioletEcho |
| Dang ya'll making me hungry and they're still talking its 2 in the afternoon now😭😭😭 |
| Amygdala |
| Desti Lamb also takes a long time. Rice and potatoes need around 40 minutes max and it's quite high temperature in the oven. We onky ever do it with chicken. But then again lamb has a strong taste so if you cook it half way and then just finish it with rice and potatoes it might work? Maybee i am no cooking expert |
| Destinations End |
| @Amy Hmm.. what about lamb? Would that be easier to replace the chicken than beef would? I personally just don't eat chicken or poultry in general at all |
| Amygdala |
| Desti Hmmm...they you would have to interfear with timing...beef usually takes longer than chicked to be tender. But if you bake rice and potatoes first it won't have beefy taste e.e Maybee with smaller pieces of beef or veal since it has softer meat |
| Destinations End |
| @Amy Huh. Sounds really interesting. If there's a version with beef I would honestly love to try it someday :o |
| Amygdala |
| Desti It's a less known dish called pirjan. Basicli rice at the bottom, top it up with potatoes (cutted like chips but thicker) and on top chicked. Drown everything in water and throw in the oven. It's delicious |
| Destinations End |
| @Any Oof. I need food now that you reminded me that I am hungry xD What did you eat? |
| Amygdala |
| Desti I ate to much and now i need to go to work somehow in 30 minutes lol My grandma makes food too tasty |
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