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06:12:18 Amy/Anpmygdala

Desti
Lamb also takes a long time. Rice and potatoes need around 40 minutes max and it's quite high temperature in the oven. We onky ever do it with chicken. But then again lamb has a strong taste so if you cook it half way and then just finish it with rice and potatoes it might work?

Maybee i am no cooking expert

Destinations End

06:09:25 Toliska, Desti, Coy

@Amy
Hmm.. what about lamb? Would that be easier to replace the chicken than beef would?

I personally just don't eat chicken or poultry in general at all

Amygdala

06:07:20 Amy/Anpmygdala

Desti
Hmmm...they you would have to interfear with timing...beef usually takes longer than chicked to be tender. But if you bake rice and potatoes first it won't have beefy taste e.e

Maybee with smaller pieces of beef or veal since it has softer meat

Destinations End

06:04:27 Toliska, Desti, Coy

@Amy
Huh. Sounds really interesting. If there's a version with beef I would honestly love to try it someday :o

Amygdala

06:02:22 Amy/Anpmygdala

Desti
It's a less known dish called pirjan. Basicli rice at the bottom, top it up with potatoes (cutted like chips but thicker) and on top chicked. Drown everything in water and throw in the oven. It's delicious

Destinations End

06:00:48 Toliska, Desti, Coy

@Any
Oof.
I need food now that you reminded me that I am hungry xD

What did you eat?

Amygdala

05:57:53 Amy/Anpmygdala

Desti
I ate to much and now i need to go to work somehow in 30 minutes lol

My grandma makes food too tasty

Destinations End

05:56:25 Toliska, Desti, Coy

Welcome back Amy

Amygdala

05:54:51 Amy/Anpmygdala

And i am back